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Frommer's Review
The wonderful food and attentive service here are the result of a family's
commitment to bringing a new class of dining to Ketchikan. They know they're in a small town, so you still find fish and chips
and other basics on the menu, but the best of the seafood selections are as good as you find anywhere in Alaska. I was especially
impressed by the crab cakes and the clam appetizer. The crab and corn chowder is spicy and satisfying. The halibut tacos are
a local obsession (fish, cabbage, cilantro, tomato, onion, lemony sauce). They also do many specials, both to allow the chef-owner
to stretch and to educate their audience.
Lonely Planet Review
A small cozy place between
downtown and the ferry terminal. The menu is intriguingly eclectic - from coconut prawns with a marmalade-cream sauce to home-style
pot roast just like Mom used to make it - all enjoyed to superb views of the Narrows. Beer and wine are available, and so
is a back deck for outdoor dining when the sun is out.
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Review Bar Harbor Restaurant on TripAdvisor
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